The United States Department of Agriculture (USDA) currently inspects all chicken and turkey carcasses for anomalies such as bruises, bile, and feces before they are sent to “processing.” Such inspections function as critical checks and balances for human health and animal rights. Unfortunately, the USDA is now considering a pilot program that would eliminate that mandatory inspection and allow private poultry processing plants the choice to monitor themselves… or not.

The USDA is holding a public commenting period on this proposed change right now. Please sign the petition opposing the privatization of poultry inspection before the public commenting period ends.